French Onion Soup in Toronto
Eight Ways to Get Your Fix
Is there anything more comforting than a rich, hearty bowl of soup on a crisp fall day or cold winter’s night? If you ask us, French onion soup is an undeniable staple that delivers instant cozy feels. From the delicately sweet caramelized onions and crunch of its crusty baguette to its coveted cheese pull, every bite is oh-so-satisfying.
Legend has it that King Louis IX invented French onion soup in the 17th century! After finding himself with a case of the late-night munchies at his hunting lodge, he scraped together the few ingredients he had lying around—onions, butter, and champagne—and cooked them together. The result? A warm, mouthwatering soup that has since taken the world by storm.
Also known as ‘drunkards’ soup’ because of its reputed ability to veil the smell of alcohol for those who consumed it (sneaky!), no matter how it originated, cold weather seems to crank the craving meter up to full blast. At O&B, our chefs are serving up their takes on the much-loved bowl of liquid gold, replicating its comforting and familiar essence in all kinds of creative ways.
From classic interpretations to burgers—and even a soup served in an onion—we’ve rounded up the top restaurants to satisfy your French onion fix. Read our list below and get ready to snap a pic of some of the best cheese pulls Toronto has to offer.
Bon appétit!