shot of Auberge du Pommier

New and Notable

  • Labour Day 2014

    Please continue reading for our hours of operation on Labour Day.
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  • Menu Gourmand & Menu Potager

    Join us at Auberge du Pommier for our seasonally inspired Chef's tasting menu and vegetable tasting menu.
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  • Private Dining & Events

    Consider O&B for your next celebration or corporate event!
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  • 2013 Canadian Culinary Champion

    Congratulations to Auberge du Pommier Executive Chef Marc St. Jacques for capturing gold at the 2013 Canadian Culinary Championships!
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